Sous Chef Jobs in Batu ceper, Kota Tangerang, Banten
Executive Sous Chef Jobs
By The Luxury Collection
At Labuan Bajo, Indonesia
Junior Sous Chef - Fine Dining
By The Ritz-Carlton Hotel Company, L.L.C.
At Lannyna, Indonesia
Sous Chef Jobs
By Fairfield Inn & Suites by Marriott
At Kota Tangerang, Indonesia
Junior Sous Chef Pastry
By Renaissance Hotels
At Lannyna, Indonesia
Sous Chef Beach Grill
By The Ritz-Carlton Hotel Company, L.L.C.
At Lannyna, Indonesia
Junior Sous Chef-Pastry/Bakery
By Renaissance Hotels
At Lannyna, Indonesia
Sous Chef-Junior Jobs
By Renaissance Hotels
At Lannyna, Indonesia
Sous Chef Jobs
By Marriott
At Nusa Penida, Indonesia
Sous Chef - Private Villa
By The Cakap Group
At Denpasar, Indonesia
Executive Sous Chef Jobs
By Marriott
At Batam, Indonesia
Sous Chef Jobs
By Marriott International
At Ubud, Indonesia
Executive Sous Chef Jobs
By The Ritz-Carlton Hotel Company, L.L.C.
At Jakarta Raya, Indonesia
Sous Chef - Pastry
By The Ritz-Carlton Hotel Company, L.L.C.
At Jakarta, Indonesia
Executive Sous Chef Jobs
By Eastparc Hotel Yogyakarta
At Daerah Istimewa Yogyakarta, Indonesia
Jr. Sous Chef Jobs
By Courtyard by Marriott
At Seminyak, Indonesia
Sous Chef - Taman Sari Restaurant, Yogyakarta Marriott Hotel
By Marriott Hotels
At Yogyakarta, Indonesia
Executive Sous Chef Jobs
By Marriott
At Area DKI Jakarta, Indonesia
Complex Executive Sous Chef
By Marriott
At Surabaya, Indonesia
Executive Sous Chef Jobs
By Westin Hotels & Resorts
At Surabaya, Indonesia
Sous Chef - Park Hyatt Jakarta
By Park Hyatt
At Jakarta, Indonesia
Sous Chef, Bakery Jobs
By Westin Hotels & Resorts
At Nusa Penida, Indonesia
Executive Sous Chef Jobs
By Bali Jobs Recruitment
At Kodi, Indonesia
Sous Chef Jobs
By Four Points by Sheraton
At Makassar, Indonesia
Sous Chef - Delonix Hotel Karawang
By AYANA Resort and Spa, BALI
At Karawang, Indonesia
Jr Sous Chef (Sushi+Pide+Pl)
By Hiringmaps
At Jakarta, Indonesia
Sous Chef Pastry & Bakery
By Alila Hotels
At Bali, Indonesia
Executive Sous Chef - Alila Ubud (Indonesian Only)
By Alila Hotels
At Ubud, Indonesia
Are you a passionate chef looking for a new challenge? Join our team as Sous Chef and help us create delicious dishes that will tantalize our customers' taste buds! We offer a competitive salary and a great work environment. Come join us and show us your culinary skills!
A Sous Chef is a professional chef who is second-in-command in a kitchen, and is responsible for the overall management of the kitchen staff. The Sous Chef is responsible for the day-to-day operations of the kitchen, including menu planning, food preparation, and staff management.What is Sous Chef Skills Required?
• Leadership and management skills
• Knowledge of food safety and sanitation regulations
• Ability to work in a fast-paced environment
• Excellent communication and organizational skills
• Ability to work under pressure
• Knowledge of food preparation techniques
• Ability to work with a variety of ingredients
What is Sous Chef Qualifications?
• Culinary degree or equivalent experience
• Previous experience in a professional kitchen
• Knowledge of food trends and techniques
What is Sous Chef Knowledge?
• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of menu planning and cost control
• Knowledge of nutrition and dietary requirements
What is Sous Chef Experience?
• Previous experience in a professional kitchen
• Experience in menu planning and cost control
• Experience in food preparation and presentation
What is Sous Chef Responsibilities?
• Supervise and coordinate the activities of kitchen staff
• Ensure that all food is prepared according to recipes and standards
• Monitor food
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Regional Asset Lead Jobs
By Beam Mobility At Indonesia 7 months ago
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Ui/Ux Application Design (Fresh Graduated)
By Sahaware Indonesia At Bandung, Indonesia 7 months ago
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Devops Manager Jobs
By Skubbs At Indonesia 7 months ago