Sous Chef Jobs
Sous Chef Pastry & Bakery
By Alila Hotels
At Bali, Indonesia
Executive Sous Chef - Alila Ubud (Indonesian Only)
By Alila Hotels
At Ubud, Indonesia
Sous Chef - Indonesian Nationality Only
By Alila Hotels
At Bali, Indonesia
Jr. Sous Chef Jobs
By Urban Wagyu Steakhouse
At Area DKI Jakarta, Indonesia
Sous Chef Japanese Specialties - Park Hyatt Jakarta
By Park Hyatt
At Jakarta, Indonesia
Sous Chef - Grand Cafe - Grand Hyatt Jakarta
By Grand Hyatt
At Jakarta, Indonesia
Sous Chef-Junior Jobs
By The Luxury Collection
At Nusa Penida, Indonesia
Junior Sous Chef Jobs
By The Luxury Collection
At Nusa Penida, Indonesia
Sous Chef Jobs
By Four Points by Sheraton
At Kuta Selatan, Indonesia
Sous Chef Sailendra Jobs
By JW Marriott
At Jakarta, Indonesia
Sous Chef Jobs
By Fairfield Inn & Suites by Marriott
At Kota Tangerang, Indonesia
Chinese Sous Chef Jobs
By Fairfield Inn & Suites by Marriott
At Surabaya, Indonesia
Sous Chef Jobs
By Fairfield Inn & Suites by Marriott
At Surabaya, Indonesia
Junior Sous Chef Pastry
By Renaissance Hotels
At Lannyna, Indonesia
Junior Sous Chef Jobs
By Royal Caribbean Group
At Jakarta Raya, Indonesia
Sous Chef Banquet Chinese
By The Ritz-Carlton Hotel Company, L.L.C.
At Jakarta, Indonesia
Sous Chef Jobs
By The Seed Bali
At Karangasem, Indonesia
Sous Chef - Alila Scbd Jakarta
By Alila Hotels
At Jakarta, Indonesia
Sous Chef Jobs
By The Anvaya Beach Resort Bali
At Kuta, Indonesia
Sous Chef Jobs
By Altro Italian resto
At Bogor, Indonesia
Are you a passionate chef looking for a new challenge? Join our team as Sous Chef and help us create delicious dishes that will tantalize our customers' taste buds! We offer a competitive salary and a great work environment. Come join us and show us your culinary skills!
A Sous Chef is a professional chef who is second-in-command in a kitchen, and is responsible for the overall management of the kitchen staff. The Sous Chef is responsible for the day-to-day operations of the kitchen, including menu planning, food preparation, and staff management.What is Sous Chef Skills Required?
• Leadership and management skills
• Knowledge of food safety and sanitation regulations
• Ability to work in a fast-paced environment
• Excellent communication and organizational skills
• Ability to work under pressure
• Knowledge of food preparation techniques
• Ability to work with a variety of ingredients
What is Sous Chef Qualifications?
• Culinary degree or equivalent experience
• Previous experience in a professional kitchen
• Knowledge of food trends and techniques
What is Sous Chef Knowledge?
• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of menu planning and cost control
• Knowledge of nutrition and dietary requirements
What is Sous Chef Experience?
• Previous experience in a professional kitchen
• Experience in menu planning and cost control
• Experience in food preparation and presentation
What is Sous Chef Responsibilities?
• Supervise and coordinate the activities of kitchen staff
• Ensure that all food is prepared according to recipes and standards
• Monitor food
- Sous Chef jobs in Kota Depok
- Sous Chef jobs in Beji
- Sous Chef jobs in Kota Bekasi
- Sous Chef jobs in Harapan Indah
- Sous Chef jobs in Kab. Bekasi
- Sous Chef jobs in Jatiwarna
- Sous Chef jobs in Kota Tan
- Sous Chef jobs in Neglasari
- Sous Chef jobs in Kota Tangerang Selatan
- Sous Chef jobs in Kota Tangerang
-
Marketing Officer Jobs
By PT. Livindo Artha Gracia At Banten, Indonesia 7 months ago
-
Research Intern (Seagrass Transplantation)
By CarbonEthics At Bintan, Indonesia 7 months ago
-
Regional Asset Lead Jobs
By Beam Mobility At Indonesia 7 months ago
-
Ui/Ux Application Design (Fresh Graduated)
By Sahaware Indonesia At Bandung, Indonesia 7 months ago
-
Devops Manager Jobs
By Skubbs At Indonesia 7 months ago