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Restaurant Manager Jobs in Kota Bogor, West Java

Restaurant Manager Jobs
By Kamboja Green House Cafe At Tajur Halang, Indonesia
At least 1-2 years' of full-service restaurant management
Supervise day-to-day activities and assist in the food and beverage outlets
Create innovative programs and promotions that drive revenue through increased guest patronage
Aid in all financial budgeting operations to maximize profitability
Flexibility in working hours and a willingness to cover shifts as needed
Ability to multi-task, organize, and prioritize work
Restaurant Manager Jobs
By Mil's Kitchen At Badung, Indonesia

minimal 2 years experience in similar position

Restaurant Manager Jobs
By TSVC Establishment At Bandung, Indonesia
✅ Solid knowledge of restaurant operations, including inventory management, financials, and health and safety regulations.
✅ Proven experience as a Restaurant Manager, preferably with exposure to coffeehouse and Italian dining concepts.
✨ Building strong relationships with customers, understanding their preferences, and continuously enhancing their experience.
✅ Strong leadership skills, inspiring and motivating teams to achieve excellence.
✅ Exceptional communication and interpersonal abilities, enabling effective collaboration across all levels.
✨ Leading a high-performing team and fostering a positive and inclusive work environment.
Restaurant Manager Expat Jobs
By Cakap At Badung, Indonesia
Hiring, training, and managing staff, such as bartenders and waiters
Opening and closing the club
Promoting club/hiring or encouraging others to promote club
Ensuring operations run according to safety and sanitation standards and laws
Implement strategies for improved work performance
Restaurant Manager Jobs
By REDY Indonesia At Bogor, Indonesia
Manage & oversee services and products offered in an outlet's operations
Comprehends budgets, operating statements and payroll progress reports as needed to assist in the financial management of department.
Participates in the management of department's controllable expenses to achieve or exceed budgeted goals.
Proven work experience 5 years as a Restaurant Manager, Restaurant General Manager,Lounge Manager, Hospitality Manageror similar role
Proven customer service experience as a manager
Familiarity with restaurant management software
Sr Restaurant Manager Jobs
By The Laguna, a Luxury Collection Resort & Spa Bali At Badung, Indonesia

Experience Senior Restaurant Manager

Are you looking for an exciting opportunity to lead a team and manage a restaurant? We are looking for a motivated and experienced Restaurant Manager to join our team! You will be responsible for overseeing daily operations, managing staff, and ensuring customer satisfaction. If you have a passion for food and hospitality, this could be the perfect job for you!

A Restaurant Manager is responsible for the day-to-day operations of a restaurant, including overseeing staff, managing budgets, and ensuring customer satisfaction.

What is Restaurant Manager Skills Required?

• Leadership and management skills
• Excellent customer service skills
• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Ability to multitask
• Problem-solving skills
• Financial management skills
• Excellent communication skills

What is Restaurant Manager Qualifications?

• Bachelor’s degree in hospitality, business, or related field
• Previous experience in restaurant management
• ServSafe certification

What is Restaurant Manager Knowledge?

• Knowledge of restaurant operations
• Knowledge of food safety and sanitation regulations
• Knowledge of customer service principles
• Knowledge of financial management principles

What is Restaurant Manager Experience?

• Previous experience in restaurant management
• Previous experience in customer service

What is Restaurant Manager Responsibilities?

• Oversee daily restaurant operations
• Ensure customer satisfaction
• Manage budgets and financial plans
• Monitor and maintain inventory
• Develop and implement marketing strategies
• Train and manage staff
• Ensure compliance with health and safety regulations