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Restaurant Manager Jobs in Megamendung, Kota Bogor, West Java

Restaurant Manager Jobs
By Mil's Kitchen At Badung, Indonesia

minimal 2 years experience in similar position

Restaurant Manager Jobs
By TSVC Establishment At Bandung, Indonesia
✅ Solid knowledge of restaurant operations, including inventory management, financials, and health and safety regulations.
✅ Proven experience as a Restaurant Manager, preferably with exposure to coffeehouse and Italian dining concepts.
✨ Building strong relationships with customers, understanding their preferences, and continuously enhancing their experience.
✅ Strong leadership skills, inspiring and motivating teams to achieve excellence.
✅ Exceptional communication and interpersonal abilities, enabling effective collaboration across all levels.
✨ Leading a high-performing team and fostering a positive and inclusive work environment.
Restaurant Manager Expat Jobs
By Cakap At Badung, Indonesia
Hiring, training, and managing staff, such as bartenders and waiters
Opening and closing the club
Promoting club/hiring or encouraging others to promote club
Ensuring operations run according to safety and sanitation standards and laws
Implement strategies for improved work performance
Sr Restaurant Manager Jobs
By The Laguna, a Luxury Collection Resort & Spa Bali At Badung, Indonesia

Experience Senior Restaurant Manager

Restaurant Manager Jobs
By Kamboja Green House Cafe At Tajur Halang, Indonesia
At least 1-2 years' of full-service restaurant management
Supervise day-to-day activities and assist in the food and beverage outlets
Create innovative programs and promotions that drive revenue through increased guest patronage
Aid in all financial budgeting operations to maximize profitability
Flexibility in working hours and a willingness to cover shifts as needed
Ability to multi-task, organize, and prioritize work
Restaurant Manager Jobs
By REDY Indonesia At Bogor, Indonesia
Manage & oversee services and products offered in an outlet's operations
Comprehends budgets, operating statements and payroll progress reports as needed to assist in the financial management of department.
Participates in the management of department's controllable expenses to achieve or exceed budgeted goals.
Proven work experience 5 years as a Restaurant Manager, Restaurant General Manager,Lounge Manager, Hospitality Manageror similar role
Proven customer service experience as a manager
Familiarity with restaurant management software
Assistant Restaurant Manager Jobs
By GF Culinary At Jakarta Raya, Indonesia
Have min. 3 years of experience in the same position
Have a knowledge of calculating P&L, COGS, Food Costing, Labor Cost
Good communication skill and willingness to work in teams
Must possess min Diploma degree majoring Hospitality or related field
Have strong leadership, able to work under pressure and familiar with the target system
Willingness to work on weekends and public holiday
Assistant Restaurant Manager (Coach Restaurant)
By Kanmo Group At Jakarta, Indonesia
Work experience as a Restaurant Assistant Manager or similar role in the hospitality industry
To ensure and has an outstanding knowledge about POS System
To report all the comment, complain or any other feedback from the guest’s to the restaurant manager
To assist the restaurant manager in all preparation and presentation of training programs , briefing’s and SOP’s
Good math and reporting skills
Fluent in English (a must), should possess both street-smart & also polished communication skills
Assistant Restaurant Manager Jobs
By GF Culinary At Jakarta, Indonesia
Have min. 3 years of experience in the same position
Have a knowledge of calculating P&L, COGS, Food Costing, Labor Cost
Good communication skill and willingness to work in teams
Must possess min Diploma degree majoring Hospitality or related field
Have strong leadership, able to work under pressure and familiar with the target system
Willingness to work on weekends and public holiday
Restaurant Manager Jobs
By Baekjeong KBBQ At Denpasar, Indonesia

Responsibilities maintaining the restaurant's revenue, profitability and quality goals and ensure to maintain efficient restaurant operation, as well as maintain high production, productivity, ...

Asst. Restaurant Manager Jobs
By Four Points by Sheraton At Kuta Selatan, Indonesia
High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager.
Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels.
Manages to achieve or exceed budgeted goals.
Supervises daily shift operations in absence of Restaurant Manager.
Handles employee questions and concerns.
Restaurant Manager Jobs
By OURS GROUP At Kuta Selatan, Indonesia
Have a experience at least 3 years at the same position or simililar
Hopefully one of you can be a part of us. Here are our qualifications.
Foreiger (1) and Locals (1)
Ours Beach Club Bingin, is Opening Soon.
We are waiting for your CV.
Operation Manager, Restaurant Manager, Head Chef, Project Manager
By Arena Corporation At Jakarta, Indonesia

Planning dan Organizing, Coaching, Pengambilan Keputusan, Pengawasan Kinerja, Koordinasi, Memotivasi, Pengembangan, Dokumentasi, Evaluasi Kinerja

Berpengalaman pada bidangnya min. 5 tahun

Restaurant Operation Manager Jobs
By Aljazeerah Hospitality Management At Jakarta Raya, Indonesia

Requirements : - Min. graduated from Diploma or Bachelor degree from hospitality school or related field - 5 years of experience in restaurant manager - Proven ability to increase sales and ...

Restaurant Manager Jobs
By Anantara Hotels, Resorts and Spas At Kuta, Indonesia
Previous experience in a Food & Beverage/Restaurant operations management role
College diploma in Hotel Management or related field.
Passion for leadership and teamwork.
Eye for detail to achieve operational excellence.
Assistant Luxury Restaurant Manager
By Kanmo Group At Jakarta, Indonesia
With restaurant manager organizes the work for the team, including the need to multi-skill in employees' job requirements
Offers attentive service to guests, adapting to any constraint
Establishes good relations with guests, offering advice and fostering customer loyalty
Promotes the F&B offer under his/her responsibility
Assists the Restaurant Manager to check and evaluate the quality and speed of waiter service
Excellent communication and organizational skills.
Assistant Restaurant Manager Jobs
By Raffles Bali At Denpasar, Indonesia

Looking for passionate FB Indonesian talent to join our great team. It is already time to gear up for festive season so jump in to be part of the greatest FB experience. Only Indonesian will be ...

Restaurant Manager Jobs
By Westin Hotels & Resorts At Nusa Penida, Indonesia
Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills.
Ensures compliance with all food & beverage policies, standards and procedures by training, supervising, follow-up and hands on management.
High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Manages day-to-day operations, ensures the quality, standards and meets the expectations of the customers on a daily basis.
Assistant Restaurant Manager-Beletage - The St. Regis Jakarta
By Marriott At Area DKI Jakarta, Indonesia
Assisting in Management of Restaurant Team
High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager.
Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels.
Manages to achieve or exceed budgeted goals.
Supervises daily shift operations in absence of Restaurant Manager.
Restaurant Manager Jobs
By BALI BEANS LTD At Kerobokan Kaja, Indonesia
At least 1-2 years' of full-service restaurant management
Supervise day-to-day activities and assist in the food and beverage outlets
Create innovative programs and promotions that drive revenue through increased guest patronage
Aid in all financial budgeting operations to maximize profitability
Flexibility in working hours and a willingness to cover shifts as needed
Ability to multi-task, organize, and prioritize work
Trattoria Manager (Restaurant/ Outlet Manager)
By Oma Elly At Jakarta Selatan, Indonesia
Confers with management on reports, forecasts, budget policy.
Prepares reports for management including budget and forecasts.
Recommends to management, regarding changes or innovations in plans, policies, procedures and equipment.
Main Scope and General Purpose of Job:
Responsible for the overall operation and co-ordination of various Services.
Exercises administration and supervises Service Staffs.
Restaurant General Manager Jobs
By Burger King Indonesia At Jakarta, Indonesia
Hold minimum a bachelor’s degree in any discipline, preferably from Hospitality, Management, Business or Economics.
To set sales goals for marketing promotions and manage the execution for those plans.
To manage income and expense budgets, including accounts / receivable, profit, and loss, etc.
Ability to manage large team.
To constantly review store environment and key business indicators to identify problems, concerns, and opportunities for improvement.
To ensure all product’s meet company’s quality standard and in turn guarantee customer satisfaction.

Are you looking for an exciting opportunity to lead a team and manage a restaurant? We are looking for a motivated and experienced Restaurant Manager to join our team! You will be responsible for overseeing daily operations, managing staff, and ensuring customer satisfaction. If you have a passion for food and hospitality, this could be the perfect job for you!

A Restaurant Manager is responsible for the day-to-day operations of a restaurant, including overseeing staff, managing budgets, and ensuring customer satisfaction.

What is Restaurant Manager Skills Required?

• Leadership and management skills
• Excellent customer service skills
• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Ability to multitask
• Problem-solving skills
• Financial management skills
• Excellent communication skills

What is Restaurant Manager Qualifications?

• Bachelor’s degree in hospitality, business, or related field
• Previous experience in restaurant management
• ServSafe certification

What is Restaurant Manager Knowledge?

• Knowledge of restaurant operations
• Knowledge of food safety and sanitation regulations
• Knowledge of customer service principles
• Knowledge of financial management principles

What is Restaurant Manager Experience?

• Previous experience in restaurant management
• Previous experience in customer service

What is Restaurant Manager Responsibilities?

• Oversee daily restaurant operations
• Ensure customer satisfaction
• Manage budgets and financial plans
• Monitor and maintain inventory
• Develop and implement marketing strategies
• Train and manage staff
• Ensure compliance with health and safety regulations