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Nutritionist / Chef - Remote
Company | FoodStyles |
Address | Jakarta Raya, Indonesia |
Employment type | FULL_TIME |
Salary | |
Category | Jasa TI dan Konsultan TI |
Expires | 2023-08-31 |
Posted at | 9 months ago |
Here at FoodStyles, we’re giving Foodies all over the world a fresh opportunity; to work on a cutting edge project from home.
We’re on a mission to curate & categorize all the amazing food out there, so we can connect people with food they love that also matches their dietary requirements.
We are looking for knowledgeable Foodies who have a passion for food preparation and cooking.
Contract: Full-time (we are a team of independent contractors/freelancers)
Location: Remote (Work From Home)
Job Details:
40 hours per week with optional overtime
Salary: starting $680 USD per month (based on experience)
Payment: Monthly (we use Wise/Transferwise as our payment platform)
Requirements:
- High proficiency in English
- Direct experience working with ingredients, dishes, and menus
- Ability to work remotely and to be self-motivated
- Bachelor’s Degree in Hotel & Restaurant Management, Food Technology, Nutrition, or a Diploma in Culinary Arts OR Bachelor’s Degree in other disciplines but with extensive food knowledge – basically, a bonafide foodie at heart!
- Excellent communication skills in English
- Fluency in Swahili, Italian, Spanish, Greek or Mandarin
Team:
Our curation team consists of 60+ food experts, including chefs, food bloggers, food scientists, and nutritionists. You will work closely with our team to ensure accurate categorization and curation of menus and dishes.
Responsibilities:
- Categorize and curate menus, ingredients, and dishes using our categorization system
- Meet daily and weekly targets
- Classify dishes according to cuisine type, dish type, course type, and main ingredients
- Collaborate with our team of food experts to review and correct AI Machine Learning predictions
- Use simple tools to list every ingredient used in each dish
- Work remotely and independently on a daily basis
Categorization:
To have a better idea of what the job entails here are a few examples of how we breakdown and curate or categorize menus:
Dish: Teriyaki Ramen with Salmon or Tuna
Main Ingredients: Teriyaki Sauce, Ramen Noodles
Choice Ingredients: Salmon or Tuna
Dish Type: Ramen
Course Type: Mains
Cuisine Type: Japanese
If you are interested in a new career opportunity that will allow you to work on a cutting-edge project from the comfort of your own home, please contact us. We look forward to hearing from you!
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