Bartender-Lead - Natra Bintan, A Tribute Portfolio Resort
By Marriott International At Bintan, Indonesia

Job Number 23151380 Job Category Food and Beverage & Culinary Location Natra Bintan A Tribute Portfolio Resort, Jalan Raya Haji KM 01 Kawasan Pariwisata, Bintan Island, Riau, Indonesia ...

Attendant-Bellstand - Natra Bintan, A Tribute Portfolio Resort
By Marriott International At Bintan, Indonesia

Job Number 23151333 Job Category Rooms & Guest Services Operations Location Natra Bintan A Tribute Portfolio Resort, Jalan Raya Haji KM 01 Kawasan Pariwisata, Bintan Island, Riau, ...

Rooms Division Manager - Four Points By Sheraton Bintan, Lagoi Bay
By Four Points by Sheraton At Teluk Bintan, Indonesia
High school diploma or GED; 4 years experience in the guest services, front desk, housekeeping, or related professional area.
Verifies that the team has the capabilities to meet expectations.
Verifies that all team members meet or exceed all hospitality requirements.
Assists in performing required annual Quality audit with General Manager (GM) & Regional Director (RD).
Verifies that goals are being translated to the team as they relate to guest tracking and productivity.
Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement and a passion for providing service.
Digital Marketing Manager - Four Points By Sheraton Bintan, Lagoi Bay
By Marriott At Teluk Bintan, Indonesia
Helps set digital sales goals for new opens in partnership with sales and revenue management.
Delivers eCommerce training, presentations, and workshops to region, cluster and hotel-level associates and management in partnership with cluster/regional marketing teams.
Manages budgets for eCommerce activities.
Manages the PLUS Platform for participating hotels in the area/cluster.
May also co-manage soft-dollar marketing budget for domestic OTAs with the eDistribution Team.
Develops the offer landing page on Marriott.com for cluster offers.
Events Manager - Four Points By Sheraton Bintan, Lagoi Bay
By Marriott At Teluk Bintan, Indonesia
High school diploma or GED; experienced (1 – 2 years of experience) in the event management or related professional area.
Uses his/her judgment to integrate current trends in event management and event design.
Manages group room blocks and meeting space for average to large-sized assigned groups.
Solicits feedback from the property departments to identify areas for improvement to enhance the Event Planner’s experience.
Delivers excellent customer service throughout the customer experience and encourages the same from other employees.
Oversees his/her customer experiences from file turnover through the post event phase until turnover back to sales.
Restaurant Supervisor - Four Points By Sheraton Bintan, Lagoi Bay
By Marriott At Teluk Bintan, Indonesia

Job Number 23158263 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Bintan Lagoi Bay, Jalan Gurindam Duabelas Lot B12 Mix S3, Lagoi Bay, Kecamatan Teluk ...

Duty Manager - Four Points By Sheraton Bintan, Lagoi Bay
By Four Points by Sheraton At Teluk Bintan, Indonesia
High school diploma or GED; 4 years experience in the guest services, front desk, housekeeping, or related professional area.
Serves as a leader in displaying outstanding hospitality skills.
Communicates any variations to the established norms to the appropriate department in a timely manner.
Sends copy of MOD report to all departments on a daily basis.
Strives to improve service performance.
Ensures compliance with all policies, standards and procedures.
It Specialist - Four Points By Sheraton Bintan, Lagoi Bay
By Four Points by Sheraton At Teluk Bintan, Indonesia

Job Number 23124522 Job Category Information Technology Location Four Points by Sheraton Bintan Lagoi Bay, Jalan Gurindam Duabelas Lot B12 Mix S3, Lagoi Bay, Kecamatan Teluk Sebong, Kabupaten ...

Asst. Restaurant Manager - Four Points By Sheraton Bintan, Lagoi Bay
By Four Points by Sheraton At Teluk Bintan, Indonesia
High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager.
Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels.
Manages to achieve or exceed budgeted goals.
Supervises daily shift operations in absence of Restaurant Manager.
Handles employee questions and concerns.
Restaurant Manager - Four Points By Sheraton Bintan, Lagoi Bay
By Four Points by Sheraton At Teluk Bintan, Indonesia
Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills.
Ensures compliance with all food & beverage policies, standards and procedures by training, supervising, follow-up and hands on management.
High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Manages day-to-day operations, ensures the quality, standards and meets the expectations of the customers on a daily basis.
Chief Steward - Four Points By Sheraton Bintan, Lagoi Bay
By Four Points by Sheraton At Bintan, Indonesia
Participates in the management of department's controllable expenses to achieve or exceed budgeted goals.
High school diploma or GED; 4 years experience in the procurement, food and beverage, culinary, or related professional area.
Orders and manages necessary supplies. Ensuring workers have supplies, equipment, tools, and uniforms necessary to do their jobs.
Manages all equipment, china, glass and silver (e.g., adequate clean supplies of each).
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
Assistant Chief Engineer - Four Points By Sheraton Bintan, Lagoi Bay
By Four Points by Sheraton At Bintan, Indonesia
High school diploma or GED; 4 years experience in the engineering and maintenance or related professional area; technical training in HVAC-R/electrical/plumbing.
Assists as needed in the interviewing and hiring of employee team members with the appropriate skills.
Supervises distribution of repair work orders.
Ensures property policies are administered fairly and consistently.
Assists in effectively planning, scheduling and evaluating preventative maintenance programs.
Establishes and maintains open, collaborative relationships with employees.
Revenue Manager - Four Points By Sheraton Bintan, Lagoi Bay
By Four Points by Sheraton At Bintan, Indonesia
Provides revenue management functional expertise to cluster general managers, leadership teams and market sales leaders.
Provides recommendations to improve effectiveness of revenue management processes.
Understands and communicates the value of the brand name as it relates to franchise partnerships and revenue management opportunities.
Updates market knowledge and aligns strategies and approaches accordingly.
Attends meetings to plan, organize, prioritize, coordinate and manage activities and solutions.
Demonstrates knowledge of job-relevant issues, products, systems, and processes.