Restaurant Manager Jobs

Select Headhunter on behalf of our esteemed client in the Hospitality sector in Bali, is seeking an experienced Restaurant Manager to oversee operations at their exquisite establishment. Embrace the opportunity to work in a tropical haven surrounded by rich cultural heritage, while showcasing your expertise in managing a thriving restaurant. Join us in shaping unforgettable moments for guests from around the world!

Responsibilities:

• Develop and implement effective strategies to enhance revenue generation and drive business growth, while maintaining a focus on profitability.
• Oversee daily operations, including scheduling, inventory management, and quality control, to guarantee a seamless and efficient service flow.
• Collaborate closely with the culinary team to create enticing menus that showcase local flavors and international cuisine, while considering dietary preferences and restrictions.
• Handle guest feedback and resolve any issues or concerns promptly and professionally, striving for continuous improvement in guest satisfaction.
• Implement and enforce all health, safety, and sanitation guidelines to guarantee a safe and hygienic environment for guests and employees.
• Foster a positive work environment, encouraging teamwork, professional growth, and high standards of performance among team members.
• Lead a team of dedicated staff members, ensuring exceptional service and guest satisfaction throughout all aspects of the dining experience.

Requirements:

• A passion for culinary excellence, with a deep understanding of food and beverage operations and trends.
• Exceptional leadership skills, with the ability to motivate and inspire a diverse team to achieve common goals.
• Proven experience as a Restaurant Manager or in a similar role
• Fluency in English is essential, while proficiency in other languages is highly advantageous.
• Outstanding communication and interpersonal skills, capable of building strong relationships with guests, staff, and suppliers.
• Knowledge of health, safety, and sanitation regulations, ensuring compliance at all times.
• Excellent organizational and multitasking abilities, with a keen eye for detail and a commitment to maintaining high standards.