Operational Manager Jobs

Job Requirements:

• Having minimum 3 years of working experiences as Operational Managerin Food and Beverage company.
• Min Bachelor’s Degree

:

• Responsible for inventory in the store
• Responsible for costs in the store or store operations
• Able to make store operational planning & strategies to achieve targets
• Responsible for monthly reports to BOD & accustomed to presentations
• Responsible for the operational system & procedures in theshop
• Able to analyze costs & problems that arise in the store
• Customer-oriented & operational excellence
• Manage jobs in stores such as cashiers, store employees, baristas (if any), etc
• Responsible for store operations (Daily, Weekly, Monthly)