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Technical Consultant Iii/Iv, Jakarta
By PT NCR Indonesia
At Jakarta, Indonesia
Are you a passionate cook looking for a challenge? We are looking for a Cook III to join our team and help create delicious meals for our guests. If you have a knack for creating flavorful dishes and a desire to work in a fast-paced environment, this could be the perfect job for you!
Cook III Job DescriptionJob Summary:
The Cook III is responsible for preparing and cooking a variety of food items in accordance with established recipes and standards. This position will also ensure that all food items are prepared in a timely manner and that all safety and sanitation standards are met.What is Cook Iii Skills Required?
• Knowledge of food preparation techniques and methods
• Ability to read and follow recipes
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Ability to lift and carry heavy items
• Ability to stand for long periods of time
• Knowledge of food safety and sanitation standards
What is Cook Iii Qualifications?
• High school diploma or equivalent
• Previous experience in a professional kitchen
• ServSafe certification preferred
What is Cook Iii Knowledge?
• Knowledge of food preparation techniques and methods
• Knowledge of food safety and sanitation standards
What is Cook Iii Experience?
• Previous experience in a professional kitchen
What is Cook Iii Responsibilities?
• Prepare and cook a variety of food items in accordance with established recipes and standards
• Ensure that all food items are prepared in a timely manner
• Follow all safety and sanitation standards
• Maintain a clean and organized work area
• Monitor food supplies and order items
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