Register
Recruit Create CV

Cook Iii Jobs in Kab. Bekasi, West Java

Qa Engineer Iii Jobs
By Fazz At Jakarta, Indonesia
Experience with test management tools and defect tracking systems (JIRA, Xray, etc).
Collaborate with software developers, product managers, and other stakeholders to understand requirements and identify testing needs.
Have experience in finance sector
4+ years of experience working as a QA Engineer or in a similar QA lead role.
Strong leadership and mentoring abilities, with a track record of effectively leading and managing a team.
Strong knowledge of software QA methodologies, tools, and processes.
Operador(A) Industrializados Iii - Tatuí Sp
By BRF At Tatui, Indonesia
Preparam materiais para alimentação de linhas de produção.
Orientando e distribuindo conhcimento correlato aos processos.
Alimentam máquinas e separam materiais para reaproveitamento.
Cook Iii Jobs
By Le Méridien Hotels & Resorts At Jakarta, Indonesia

ジョブ番号 23113226 求人カテゴリ Food and Beverage & Culinary 場所 Le Méridien Jakarta, Jalan Jenderal Sudirman, Jakarta, Jakarta, Indonesia 地図で表示 スケジュール Full-Time 遠隔地ですか? N 配置転換ですか? N 職位の種類 ...

Technical Consultant Iii/Iv, Jakarta
By PT NCR Indonesia At Jakarta, Indonesia
Gather user requirements from customers, support and project teams and assess requirements.
Document design specifications for discussion with the Delivery Manager.
At least 6 years working experience using Java.
Proven skills in the implementation of significant Java-based product development.
Candidates must possess a good degree in a technical subject and at least a SCJP certification.
At least 3 years working experience in a payments systems environment, or from a strong background working with concurrency.

Are you a passionate cook looking for a challenge? We are looking for a Cook III to join our team and help create delicious meals for our guests. If you have a knack for creating flavorful dishes and a desire to work in a fast-paced environment, this could be the perfect job for you!

Cook III Job Description

Job Summary:

The Cook III is responsible for preparing and cooking a variety of food items in accordance with established recipes and standards. This position will also ensure that all food items are prepared in a timely manner and that all safety and sanitation standards are met.

What is Cook Iii Skills Required?

• Knowledge of food preparation techniques and methods
• Ability to read and follow recipes
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Ability to lift and carry heavy items
• Ability to stand for long periods of time
• Knowledge of food safety and sanitation standards

What is Cook Iii Qualifications?

• High school diploma or equivalent
• Previous experience in a professional kitchen
• ServSafe certification preferred

What is Cook Iii Knowledge?

• Knowledge of food preparation techniques and methods
• Knowledge of food safety and sanitation standards

What is Cook Iii Experience?

• Previous experience in a professional kitchen

What is Cook Iii Responsibilities?

• Prepare and cook a variety of food items in accordance with established recipes and standards
• Ensure that all food items are prepared in a timely manner
• Follow all safety and sanitation standards
• Maintain a clean and organized work area
• Monitor food supplies and order items