Venue Manager Jobs

PROJECT : BLACK is a leading hospitality group in Bali, known for its diverse portfolio of restaurants, bars, and beach clubs. With a commitment to exceptional experiences, innovative designs, and culinary excellence, we have established ourselves as a prominent player in the industry. Our venues cater to a wide range of clientele, offering unique and memorable dining and entertainment experiences.

We are currently seeking a dedicated and dynamic VENUE MANAGER to oversee the operations of one of our premier venues. As a Venue Manager, you will play a key role in delivering outstanding service, maintaining operational efficiency, and creating an exceptional guest experience. this is an exciting opportunity for a hospitality professional with a passion for excellence and a knack for driving profitability.

Responsibilities

• Collaborate with the marketing team to develop and implement promotional initiatives, events, and campaigns to drive customer engagement and loyalty.
• Develop and execute strategies to drive revenue growth, maximize profitability, and achieve financial targets.
• Lead a team of passionate hospitality professionals, providing training, guidance, and performance feedback to foster a culture of excellence.
• Manage the day-to-day operations of the venue, including supervising staff, ensuring high-quality service, and maintaining a clean and safe environment.
• Oversee inventory management, including ordering supplies, controlling costs, and minimizing waste.
• Create and maintain strong relationships with guests, vendors, and stakeholders, delivering exceptional customer service and fostering a positive reputation for the venue.
• Conduct regular staff meetings, fostering effective communications, teamwork, and a positive environment.
• Monitor and analyze key performance indicators (KPIs) to identify areas of improvement and implement strategies to enhance operational efficiency and guest satisfaction.

Qualifications

• Exceptional problem-solving abilities and the capability to make quick decisions in a fast-paced environment.
• Proven experience as a Venue Manager or similar role in the hospitality industry, with a track record of delivering exceptional customer service and achieving financial targets.
• Excellent leadership and team management skills, with the ability to inspire, motivate, and develop a high-performing team.
• Strong knowledge of restaurant and bar operations, including food and beverage service, staffing, and inventory management.
• Outstanding communication and interpersonal skills, with the ability to build relationships with guests, staff, and stakeholders.
• A customer-centric mindset with a passion for delivering exceptional guest experiences.

If this sounds like you, drop us an email with your resume to [email protected] with the email subject:

Venue Manager_Uluwatu

Only shortlisted candidates will be notified of the further recruitment process.