Chef De Partie Jobs
Chef De Partie - Delonix Hotel Karawang
By AYANA Resort and Spa, BALI
At Karawang, Indonesia
Chef De Partie Jobs
By Dash Hotel Seminyak Bali
At Denpasar dan Sekitarnya, Indonesia
Chef De Partie-Bel Etage - The St. Regis Jakarta
By Marriott
At Area DKI Jakarta, Indonesia
Chef De Partie - Baker
By Le Méridien Hotels & Resorts
At Jakarta, Indonesia
Demi Chef De Partie
By Plaza Premium Group
At Denpasar, Indonesia
Chef De Partie Jobs
By W Hotels
At Seminyak, Indonesia
Chef De Cuisine (Steakhouse Specialty)
By Marriott Hotels
At Surabaya, Indonesia
Chef De Partie Pastry
By Westin Hotels & Resorts
At Surabaya, Indonesia
Chef De Partie (All-Day-Dining)
By Fairmont
At Area DKI Jakarta, Indonesia
Chef De Partie Jobs
By Alila Hotels
At Bali, Indonesia
Chef De Partie ( Central Kitchen )
By Common Grounds Coffee Roastery
At Area DKI Jakarta, Indonesia
Chef De Cuisine Jobs
By Marriott Hotels
At Medan, Indonesia
Chef De Partie - Commissary
By The Ritz-Carlton Hotel Company, L.L.C.
At Jakarta, Indonesia
Demi Chef De Partie - Pastry/Bakery
By Marriott
At Bali, Indonesia
Chef De Cuisine, Italian Cusine
By Westin Hotels & Resorts
At Nusa Penida, Indonesia
Japanese Chef De Cuisine - Bali, Indonesia
By Renard International Hospitality Search Consultants
At Bali, Indonesia
Chef De Partie - Makassar
By KALLA
At Makassar, Indonesia
Chef De Partie Pastry
By Café del Mar Bali Canggu
At Badung, Indonesia
Butcher Chef De Partie
By Sheraton Hotels & Resorts
At Jakarta, Indonesia
Chef De Partie, Bakery
By Westin Hotels & Resorts
At Nusa Penida, Indonesia
Are you a passionate and creative Chef de Partie looking for a new challenge? We are looking for an experienced Chef de Partie to join our team and help create amazing dishes for our customers. You will be responsible for managing the day-to-day operations of the kitchen, ensuring that all dishes are prepared to the highest standards. If you are looking for an exciting opportunity to develop your skills and take your career to the next level, this could be the perfect job for you!
A Chef de Partie is a professional cook who is responsible for a specific area of the kitchen. They are in charge of a particular section of the kitchen, such as sauces, desserts, or vegetables.What is Chef De Partie Skills Required?
• Culinary skills
• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment
• Attention to detail
• Ability to work under pressure
• Good communication and organizational skills
• Ability to work as part of a team
What is Chef De Partie Qualifications?
• Culinary degree or diploma
• Professional cooking experience
• Food safety certification
What is Chef De Partie Knowledge?
• Knowledge of various cooking techniques
• Knowledge of food safety and sanitation
• Knowledge of kitchen equipment and tools
• Knowledge of food trends and flavors
What is Chef De Partie Experience?
• Previous experience in a professional kitchen
• Experience in a similar role
What is Chef De Partie Responsibilities?
• Preparing and cooking food according to recipes
• Ensuring that all food is cooked to the highest standards
• Supervising and training kitchen staff
• Ensuring that all kitchen equipment is clean and in good working order
• Maintaining a clean and organized kitchen
• Ensuring that all food safety and sanitation regulations are followed
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