Maintenance Technician Jobs

Requisition ID 41480

Position Type FT Permanent

Recruiter

Posting Type LI

About Kerry

Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.

About The Role

Responsible for the on time and at cost execution of Preventive and Predictive Maintenance procedures running on a CMMS under SAP, specifically on Mechanical and electrical related work orders on process, plant equipment, facilities and building. This role is also responsible for the efficient and cost-effective operation of the plant steam generator boiler, air compressors, chiller in support of the manufacturing activity, in accordance with the mandated methods by regulation.

Key responsibilities

• Endeavours to complete each PM or maintenance work at the specified period of time in aide of maximizing plant uptime.
• Executes the planned maintenance or PM activity as well as possible breakdown maintenance for the day or shift as approved work procedures and resource.
• Makes sure all plant equipment maintenance records are accurate and up to date for ease in analysis of the concerned.
• Participates in process variance investigation as well as in productivity and quality improvement projects together with colleagues in other departments
• Helps ensure the reliability, functionality and on time calibration of process equipment and process utilities.
• Will be able to do in-plant and off-plant supplier or system audits
• Help in setting up company mandated quality and food safety systems and maintain continued certification to acquired Standards thereof
• Practices good maintenance practice, work safety and housekeeping procedures in accordance with SSHE, food safety and quality policies of the plant
• Helps ensure all process equipment and utilities in support of manufacturing are available at all times.

Qualifications And Skills

• Awareness on FSSC 22000, HACCP, SPC and AIB product safety system
• Knowledge of food and facility security requirements
• Good in oral and written communication
• Relevant experience of at least 5 years total in a Flavour, food ingredient or process manufacturing plant
• Degree in Mechanical/Electrical Senior High School or Diploma
• Awareness on PM/PdM execution and Utilities operation in a SAP ERP is a plus
• Understanding of product certification programs such as Kosher, Halal
• Understands GMP and Plant sanitary design criteria

Competencies Required

• Performs work in a collaborative manner
• Consumer / customer satisfaction focused
• Understands Plant Reliability or over-all equipment efficiency or % Online metrices
• Should be comfortable working in a fast changing and growing global environment where accountability, quality, timeliness are key components