Leader Central Kitchen Jakarta
By PT. Excelso Multi Rasa At Jakarta Raya, Indonesia
Having product knowledge, result oriented, detail oriented, product quality control, hygiene & sanitation, food cost and cooking skill
Coordinating knowledge transfer and product calibration with the R&D Chef
Minimum 3 years experience in central kitchen or as Sous Chef
Minimum 1-2 years experience in supervisory level
Supervise, control, and carry out pre production & production activities at Central Kitchen
Checking and ensuring product demand requested by each outlet
Cook Leader Jobs
By Gama Culinary At Jakarta Raya, Indonesia

Mengecek daftar pesanan barang ke gudang. Mengatur & mengawasi seluruh tugas-tugas kitchen, khususnya dalam proses pengadaan dan pengolahan makanan sesuai dengan standart yang telah ditetapkan. ...