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Kitchen Jobs in Kota Tangerang, Banten

Ppic Central Kitchen Jobs
By XFoods At Cipondoh, Indonesia
Analyze consumption data, production trends, and inventory levels to ensure optimal supply chain management.
Familiarity with production planning and inventory management concepts.
Proficient in using software tools for supply chain and inventory management.
Bachelor's degree in Supply Chain Management, Business, or a related field.
Work closely with suppliers to ensure on-time delivery and manage production schedules.
Proven experience in PPIC or related roles within the F&B/FMCG industry, preferably in a restaurant chain.
Central Kitchen Manager Jobs
By PT API GRAH BOGa At Kota Tangerang, Indonesia
·The Central Kitchen Manager (CKM), overseas and directs all operations of production.
·He/ She manages production schedules and monitors the overall production output.
·He/ She is responsible for formulating new food production standards and SOP’s.
·He/She must be able to translate recipes for mass production.
·He /She monitors and recommends ways to reduce waste production.
·He/She must be comfortable working with and handling Pork.
Tradesman Laundry Kitchen Jobs
By AYANA Resort and Spa, BALI At Labuan Bajo, Indonesia
Minimum of 2 years of experience in laundry and/or kitchen maintenance
Strong communication and interpersonal skills
Knowledge of laundry and kitchen equipment and maintenance procedures
Conducting preventative maintenance on laundry and kitchen equipment
Responding promptly to any repairs or replacements needed in the laundry and kitchen facilities
Maintaining a clean and organized laundry and kitchen area
Supervisor-Kitchen Jobs
By Fairfield Inn & Suites by Marriott At Kota Tangerang, Indonesia

ジョブ番号 23107675 求人カテゴリ Food and Beverage & Culinary 場所 Fairfield by Marriott Jakarta Soekarno-Hatta Airport, Jl. Husein Sastranegara No.8, Tangerang, Banten, Indonesia 地図で表示 スケジュール ...

Kitchen Trainee Jobs
By Vega Hotel Gading Serpong At Kota Tangerang, Indonesia

Company Description: Vega Hotel Gading Serpong is a three star hotel in Tangerang and a hotel with a lifestyle hotel concept and service excellent. Job Description: Kitchen Trainee

Are you looking for a kitchen job that will let you express your creativity and passion for cooking? Look no further! We are looking for an experienced chef to join our team and help create delicious meals for our customers. Come join us and show us what you can do!

Kitchen job is a type of job that involves working in a kitchen, preparing and cooking food. Kitchen jobs can range from working in a restaurant kitchen to working in a private home kitchen.

What is Kitchen Skill Requirements?

- Knowledge of food safety and sanitation - Ability to follow recipes and instructions - Ability to work quickly and efficiently - Ability to work well with others - Ability to multitask - Knowledge of kitchen equipment and tools - Knowledge of food preparation techniques

What is Kitchen Qualifications?

- High school diploma or equivalent - Culinary degree or certification - Previous kitchen experience

What is Kitchen Knowledge?

- Knowledge of food safety and sanitation - Knowledge of kitchen equipment and tools - Knowledge of food preparation techniques - Knowledge of various cooking methods

What is Kitchen Experience?

- Previous kitchen experience - Experience working in a fast-paced environment

What is Kitchen Responsibilities?

- Prepare and cook food according to recipes - Follow food safety and sanitation guidelines - Maintain a clean and organized kitchen - Monitor food inventory and order supplies as needed - Assist with food preparation and presentation - Ensure quality of food served