Unfortunately, this job posting is expired.
Don't worry, we can still help! Below, please find related information to help you with your job search.
Some similar recruitments
Eletr Distribuicao I Jobs
Recruited by Netvagas 8 months ago Address Nanggroe Aceh Darussalam, Indonesia
Dir-Sales I Jobs
Recruited by Four Points by Sheraton 8 months ago Address Manado, Indonesia
Commis - Grand Hyatt Jakarta
Recruited by Hyatt 9 months ago Address Area DKI Jakarta, Indonesia
Pastry Cook Jobs
Recruited by Joglo Ageng Guci Hotel 9 months ago Address Kota Tegal, Indonesia
Commis Butcher Jobs
Recruited by Marriott 9 months ago Address Area DKI Jakarta, Indonesia
Commis Chef Jobs
Recruited by Marriott 9 months ago Address Area DKI Jakarta, Indonesia
Sales Lead - Bev Bakery, Bars & Conf
Recruited by IFF 9 months ago Address Area DKI Jakarta, Indonesia
Store Manager Bakery & Pastry
Recruited by PT. Sora Bakery Group (Tous Les Jours) 9 months ago Address Medan dan Sekitarnya, Indonesia
Commis 1 Jobs
Recruited by Four Points by Sheraton 9 months ago Address Makassar, Indonesia
Commis Ii Jobs
Recruited by Four Points by Sheraton 9 months ago Address Makassar, Indonesia
Production Bakery Manager Jobs
Recruited by SEVEN Retail Group 9 months ago Address Area DKI Jakarta, Indonesia
Commis Jobs
Recruited by GAIA LIFESTYLE GROUP 10 months ago Address Medan dan Sekitarnya, Indonesia
Technical Sales Representative (Pastry)
Recruited by Glints 10 months ago Address Makassar, Indonesia
Commis I Jobs
Recruited by Fairfield Inn & Suites by Marriott 10 months ago Address Kuta, Indonesia

Commis Pastry Jobs

Company

Royal Ambarrukmo Yogyakarta

Address Yogyakarta dan Sekitarnya, Indonesia
Employment type FULL_TIME
Salary
Expires 2023-06-01
Posted at 1 year ago
Job Description

General requirements:

-Min. 1 year experience in the same role in 5 stars hotel

-Additional education, training or certificates will be advantage

-Skillful on making Croissant, Danish pastry, Sweet bread and European bread

-Great interpersonal and communication skills

-Eye for detail

-Has food safety and hygiene knowledge

-Highly motivated, creative, self-driven and demonstrate team player attitude