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Company | Marriott |
Address | Area DKI Jakarta, Indonesia |
Employment type | CONTRACTOR |
Salary | |
Expires | 2023-09-04 |
Posted at | 8 months ago |
Job Number 23139859
- High school diploma or GED; 2 years experience in the guest services, front desk, or related professional area.
- 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.
- Understands the impact of department’s operations on the overall property financial goals and objectives and manages to achieve or exceed goals.
- Handles complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.
- Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Develops specific goals and plans to prioritize, organize, and accomplish your work.
- Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
- Ensures that regular on-going communication is happening with employees to create awareness of business objectives and communicate expectations, recognizes performance, and produces desired results.
- Supervises all areas of the Front Office in the absence of the Front Office or Assistant Front Office Manager.
- Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.
- Encourages and building mutual trust, respect, and cooperation among team members.
- Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
- Serving as a role model to demonstrate appropriate behaviors.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
- Observes service behaviors of employees and provides feedback to individuals.
- Provides services that are above and beyond for customer satisfaction and retention.
- Empowers employees to provide excellent customer service.
- Sets a positive example for guest relations.
- Ensures employees understand customer service expectations and parameters.
- Interacts with customers to obtain feedback on quality of product, service levels and overall satisfaction.
- Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
- Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.
- Interacts with guests to obtain feedback on product quality and service levels.
- Responds to and handles guest problems and complaints.
- Supervises same day selling procedures to maximize room revenue and control property occupancy.
- Ensures property policies are administered fairly and consistently, disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process.
- Implements the customer recognition/service program, communicating and ensuring the process.
- Supervises daily Front Desk shift operations and ensures compliance with all policies, standards and procedures.
- Trains staff and monitors adherence to all credit policies and procedures to reduce bad debts and rebates.
- Solicits employee feedback, utilizes an “open door” policy and reviews employee satisfaction results to identify and address employee problems or concerns.
- Participates in employee progressive discipline procedures.
- Supports the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
- Brings issues concerning employee satisfaction to the attention of the department manager and Human Resources.
- Supports a departmental orientation program for employees to receive the appropriate new hire training to successfully perform their job.
- Assists as needed in the interviewing and hiring of employee team members with the appropriate skills.
- Analyzes information and evaluating results to choose the best solution and solve problems.
- Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
- Informs and/or updates the executives, the peers and the subordinates on relevant information in a timely manner.
- Participates in departmental meetings and continually communicates a clear and consistent message regarding the Front Desk goals to produce desired results.
- Runs Front Desk shifts whenever necessary.
- Performs all duties at the Front Desk as necessary.
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