Manager Restoran Jobs

Taurus Gemilang Group have the best business network in Indonesia, which has more than 70 partners, and leading the way in developing quality of service and facility, experienced in the concept of fast moving and has the ability to create friendly, agile and meticulous services and handling complaints.

Opportunity

• Estimated future needs for goods, kitchen utensils and cleaning products
• Performance-Based Incentives
• Train new and current employees on proper customer service practices
• Control operational costs and identify measures to cut waste
• Create detailed reports on weekly, monthly and annual revenues and expenses
• Organize and supervise shifts
• Deliver superior service and maximize customer satisfaction
• Coordinate restaurant operations
• Recommend ways to reach a broader audience (e.g. discounts and social media ads)
• Ensure compliance with sanitation and safety regulations
• Appraise staff performance and provide feedback to improve productivity
• Positive work culture
• Regularly review product quality and research new vendors
• Manage restaurant's good image and suggest ways to improve it
• Respond efficiently and accurately to customer complaints
• The opportunity to hone your skills and broaden your knowledge

Qualifications

• Candidate must possess at least Bachelor's Degree, in Food & Beverages Services Management, Hospitality/Tourism Management, and Business Management.
• Experienced as Supervisor/ Head of Outlet
• Capable manage all operational aspect: Managerial, planning, organizing and controlling skills
• At least 2 years of working experience in the related field is required for this position.
• Have leadership skill, analytical skills, integrity and target oriented