Beverage / Bar Manager Jobs

Located in the untamed paradise of West Sumba, our client (a five star luxury hotel and villas), is seeking energetic, fun, and passionate Beverage / Bar Manager to join their pre-opening team on the mysterious island of Sumba.

Responsibilities

• Managing and overseeing administrative aspects of day to day operations. These aspects include but are not limited to maintaining current liquor licenses, identifying and contacting potential suppliers, and negotiating contracts, tracking and maintaining inventory, managing budgets, and identifying and setting benchmark goals for the business.
• Overseeing scheduling of staff to ensure that the establishment runs smoothly during peak hours.
• Ensuring that industry-specific quality and safety guidelines are followed by all staff.
• Provides proactive coaching and counseling to team members
• Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
• Provides a learning atmosphere with a focus on continuous improvement.
• Oversees beverage and room service operations.

Requirements

• Experience in training and mentoring the bar team
• Experience as Beverage / Bar Leader in five star resorts
• Experience with beverage inventory, including procurement, stock control
• Minimum of 2 years of proven experience is a plus
• Indonesian citizen only
• Full knowledge in mixology techniques, beverage preparation and service standards
• Have passion to foster a culture of continuous learning and development to enhance team's skill and knowledge
• Health and Safety & First Aid Training
• Extensive knowledge in wine
• Demonstrated experience in creating menus (menu engineering)