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Kitchen Staff Jobs in Kota Bogor, West Java

Kitchen Staff / Cook Jobs
By Tobanik Bali At Badung, Indonesia

Company Description: Mengkurasi bumbu rempah dan produk organik berkualitas Job Description: Kitchen Staff / Cook

Staff Kitchen Jobs
By Balquisse Living At Badung, Indonesia

Company Description: Balquisse Living is a 1.300m2 showroom. It presents four brands of The Balquisse Living Group. Job Description: Staff Kitchen

Kitchen Staff Jobs
By Agreya Coffee Bogor At Bogor, Indonesia
Perform other duties as assigned by the manager
Provide excellent customer service, including greeting customers, answering questions, and resolving any issues or concerns
Operate espresso machines and other coffee-making equipment - for Barista
Follow all health and safety regulations, including proper food handling and storage procedures
Handle cash and card transactions

Are you looking for a job that will let you express your culinary creativity? Join our kitchen staff and help us create delicious dishes that will tantalize the taste buds of our customers!

Kitchen Staff Job Skills:

• Knowledge of food safety and sanitation regulations
• Ability to work in a fast-paced environment
• Ability to work well with others
• Ability to follow instructions
• Ability to multitask
• Ability to work under pressure
• Ability to lift heavy objects
• Ability to stand for long periods of time
• Ability to work in a hot environment

What is Kitchen Staff Job Qualifications?

• High school diploma or equivalent
• Previous experience in a kitchen setting
• ServSafe certification
• Food Handler’s Card

What is Kitchen Staff Job Knowledge?

• Knowledge of kitchen equipment and tools
• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen safety procedures

What is Kitchen Staff Job Experience?

• Previous experience in a kitchen setting
• Previous experience in a restaurant setting
• Previous experience in a catering setting

What is Kitchen Staff Job Responsibilities?

• Prepare food items according to recipes and instructions
• Ensure food items are cooked to the proper temperature
• Follow food safety and sanitation guidelines
• Clean and sanitize work areas
• Stock and restock kitchen supplies
• Assist with food preparation and presentation
• Assist with